Healthy food for people and the planet.
UC Davis invests in agtech

6 Ways UC Davis is boosting agtech startups

AgFunder, the agtech news and investment marketplace, showcases some of the many connections the World Food Center is nurturing across campus in this area. 

UC Davis professor David Block and Toby Halkovich of Cakebread Cellars describe the importance of a new precision-irrigation system for customized watering of each vine in a wine grape vineyard. SHOW MORE

Building an agtech consortium for sustainable irrigation

The World Food Center presented UC Davis Prof. David Block's precision irrigation project to tech companies as a way to translate science and technology to the marketplace. 

"It was a short visit and I already think differently about food, agriculture and the world's future...faith in humanity restored." 

-CEO Matius Muchnick on a WFC event

UC Davis scientists advise AB 32 climate policy

UC Davis scientists advise California climate policy

The World Food Center recently hosted the CDFA, the ARB and the Department of Conservation in a forum on the state's AB 32 climate plan.