Video Challenge Media Kit

pdf flier

World Food Day Video Challenge flier

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Help us spread the word! We've put together a few things to encrourage students to share their videos on UC research. 

Be social.

#UCFood #Entry 

#WFD2016

World Food Center: @UCDavisFood

UCANR Nutrition Policy Institute: @UCnpi

UC Global Food Initiative: @UofCalifornia

Download logos

World Food Center logo

Download zip file for EPS and JPG formats of various sizes and a monotone.

Download the UCANR NPI logos from the Branding Toolkit

Share our social cards.

Video Challenge Social Card 1     Video Challenge Social Card 2     Video Challenge social card 3     Video Challenge social card 4

Some sample Tweets...

Submit videos on @UofCalifornia research & win $1000 & a trip to the @WorldFoodPrize foodvideos.ucdavis.edu #UCFood

Calling [university handle] students! #UCFood: Produce a video on @UofCalifornia research foodvideos.ucdavis.edu

805m ppl still go hungry. UC research is tackling it. Share UC stories in the World Food Day Video Challenge foodvideos.ucdavis.edu #UCfood

And Facebook posts. 

Have UC research stories related to food security? Submit a video to the World Food Day Video Challenge by 9/7. Win up to $1,000 & a trip to the World Food Prize in October. foodvideos.ucdavis.edu

A challenge of our lifetime is feeding more than 9 billion by 2050. Tell us about research impacting food security on your campus through the World Food Day Video Challenge. Learn more about the Challenge and submit by 9/7 to win $1,000 & a trip to the World Food Prize in October. foodvideos.ucdavis.edu

Present with our slide.

 

Video Challenge Powerpoint Slide

Background on "World Food"

World Food Day began as a way to recognize the founding of the United Nations’ Food and Agriculture Organization in 1945. Today it is celebrated internationally on October 16 as a way to take collective action against hunger.

Though similar in name, the unrelated World Food Prize annually recognizes individuals who have advanced “the quality, quantity or availability of food in the world.” The prize itself was announced in June, while the symposium is in October.

The World Food Center, meanwhile, was launched as a way to lift UC Davis to the global spotlight as the top research university in food. It’s bridging in new and transformational ways food research areas like agriculture, nutrition, veterinary medicine, public policy and many others. Through strategic initiatives, the Center is magnifying UC Davis excellence for a greater impact on society and the planet's food systems.