By leveraging expertise from across the UC network and beyond, the World Food Center is a gateway linking fundamental science to society and the global economy. 

At UC Davis, the World Food Center engages with colleges, departments and schools across the food spectrum, including many of the campus' research centers of excellence.

  • Uniting UC Davis faculty for the first World Expo devoted to food, an event drawing 20 million visitors.
  • Elevating researchers through the Ag Innovation Entrepreneurship Academy and the Big Bang Business Plan Competition.
  • Drawing local businesses into the farm-to-fork community.

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