Winners for Best Poster
Brooke Genovese
Rx One Health Field Institute: Competency-Based, Experiential Education for the Next Generation of One Health Practitioners
Lucía Félix-Palomares
A Survey on the Energy Consumption of Walnut Drying in California
Sara Rains
Assessing Food Insecurity Resources and Culture at Alabama 4-year Colleges and Universities
Touyee Thao
Evaluating the Hydrological Characteristics of Different Biochar and its Influence on Soil Water Dynamic
Winners for Most Potential Impact
Angelina Polselli
Understanding Nationwide Uptake: An Analysis of SNAP Online Purchasing Program
Hollen Terry
Auburn University and the United Nations Sustainable Development Goals
Julia Dalmadi
How to Empower Climate & Food Shapers? Fostering New Ways of Education The case study of Digital Boot Camp of the Future Food Institute
Paul Stainier
The Effects of Hot Weather on Rural Indian Diet Quality: A Focus on Iron